Welcome
Tunisian Forage Genetic Resources
Welcome to Tunisian Forage Genetic Resources, where we are dedicated to enhancing the sustainability and productivity of Africa’s agricultural landscape through the conservation and advancement of forage plant varieties. Our mission is to safeguard and utilize the continent’s rich genetic diversity in forage crops to support
Tunisian Forage Genetic Resources
Forage
Our Focus
Genetic Resource Conservation: We are committed to preserving the unique and diverse genetic resources of African forage plants. Our efforts ensure that these vital plant varieties are maintained for future generations and are available for research and development.
Research and Development: Our team of experts works tirelessly to develop and improve forage varieties that are resilient to environmental stresses such as drought, salinity, pests, and diseases. Through cutting-edge research, we aim to enhance forage quality, yield, and adaptability.
Sustainable Agriculture: By focusing on the genetic improvement of forage crops, we support sustainable agricultural practices that contribute to the health of ecosystems and the well-being of rural communities. Our work helps to increase the productivity and sustainability of livestock farming across Africa.
Capacity Building: We provide training and resources to local farmers, researchers, and agricultural professionals to empower them with the knowledge and tools needed to make the most of forage genetic resources.
Why Forage Genetic Resources Matter
Forage plants are crucial for livestock nutrition, soil fertility, and environmental sustainability. By optimizing these plants through genetic advancements, we address critical issues such as:
- Drought and salt stress Resilience: Developing forage varieties that can withstand water stress, salt stress ensuring reliable feed supplies even in challenging climatic conditions.
- Nutritional Quality: Enhancing the nutritional value of forage crops to improve livestock health and productivity.
- Soil Health: Using forage plants to improve soil structure and fertility, which benefits overall farm productivity.
Join Us in Our Mission
In Tunisia, at Forage Genetic Resources, we firmly believe in the power of genetic diversity to drive agricultural innovation and sustainability. We invite you to learn more about our work, explore our resources, and join us in our commitment to advancing Tunisian agriculture, with a focus on the conservation and enhancement of Tunisian forage genetic resources.
Together, let’s build a resilient agricultural future for Tunisia and Africa.
Discover our species
Alfalfa (Medicago sativa)
Pear Millet (Pennisetum glaucum)
Sorghum (Sorghum spp.)
Hordeum (Hordeum spp.)
Medicago truncatula
Objectives
Objectives of the database
1. Conserve Genetic Diversity:
Preserve and catalog the rich variety of African forage plants to ensure their availability for future research and development
2. Support Research and Development:
Provide comprehensive data and resources to facilitate the development of improved forage varieties that are resilient and nutritionally beneficial.
3. Enhance Agricultural Productivity:
Promote the creation of forage plants that improve livestock health, increase productivity, and contribute to sustainable farming practices.
4. Empower Local Communities:
Offer training and resources to farmers and agricultural professionals to effectively utilize forage genetic resources and support local food security.
BIOTOPES
Littoral, Lac, Sebkha, Chott, Désert
GRAINOTHÈQUE
Observations à la loupe, Description, Germination, Multiplication
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